Monday, October 21, 2024

Cabbage Molagootal

Ingredients:

Cabbage
Towar Dal
Fresh grated Coconut - 1/2 cup
Haldi Turmeric powder
Jeera - 1 spoon
Salt
Oil/ghee
Mustard seeds

Method:
Boil towar dal in cooker. Boil or pressure cook chopped cabbage with some salt and turmeric powder and little water. Grind coconut and jeera to a smooth paste. Mix boiled towar dal, cabbage and coconut paste, mix well and boil. Season with mustard seeds.

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