Musroom with vegetables

Recipe by my brother Venu Seshan

Ingredients:

Mushrom

Cumin Seeds

Red chilli flakes

Ginger paste

Garlic paste

Clove

Tomato

Carrot

Green Pepper

Oil

Soy Sauce

Salt

Pepper

  

Method:

Heat oil in a pan. Add cumin seeds(jeera). Cut red chillies into flakes.  Add red chilly flakes and fry for 1 minute. Add ginger garlic paste, clove and fry for 3 minutes. Add diced cubes of tomato, carrot, capsicum and pieces of mushroom and fry over high flame by tossing it all together. Add 1 tsp of soya sauce. Do not close with a lid. Fry for 3 minutes. Add salt and pepper powder and fry for 1 minute. Serve hot.